Fortified Soy Milk is Healthy Alternative to Cow’s Milk for Toddlers

A joint news release from Dietitians of Canada and the Canadian Paediatric Society urges parents to be careful in their selection of milks for young children. Specifically, they are concerned about the low protein and mineral content of unfortified plant milks.

I agree with most of what they say. Unfortified plant milks should not be a main part of toddlers’ diets. It’s also likely, as they suggest, that there are advantages to providing children with either breast milk or commercial infant formula up to the age of two years. But I disagree […]

By | 2017-11-09T14:20:53+00:00 November 9th, 2017|8 Comments

Vegetarian Diets and Depression

A couple of months ago, a study on depression among male vegetarians made the social media rounds (1).  I know from the flurry of emails I received that many vegans were alarmed by the findings. As is often the case, though, the headlines were far more dramatic than the actual findings.

The subjects were a small group of self-identified vegans and vegetarians, many of whom turned out to be nothing of the kind. In fact, 5% of the vegetarians and 72% of the vegans (72 percent!) said they currently consume some red meat. […]

By | 2017-11-06T18:12:18+00:00 November 6th, 2017|5 Comments

Plant Milks and Iodine: Recommendations for Vegans

The growth of the plant milk market is nothing short of amazing. Given the variety of options, it’s easier than ever to switch out cow’s milk for a more compassionate alternative.

But as these milks become more popular it’s natural (and important) to ask questions about how replacing cow’s milk with plant milks might affect nutrient intake.

In a study published this month in the British Journal of Nutrition, researchers looked at iodine content of plant milks in the United Kingdom. Iodine is a mineral needed for healthy thyroid function. Deficiency in pregnancy […]

By | 2017-09-28T20:53:12+00:00 September 28th, 2017|12 Comments

A Science-Based (and Vegan) Perspective on the New “What the Health” Documentary

I wasn’t really planning on writing a review of the new vegan documentary What the Health. I watched it; I fumed; I complained on my personal Facebook page and more directly to my science-based colleagues. And then I figured I’d move on.

The thing that changed my mind is that the film is getting considerable (negative) attention from the non-vegan sphere. Some of these reactions are just anti-vegan diatribes and some are aimed purely at being offensive. But some are thoughtful and informed. And the fact is that it’s not possible to defend […]

By | 2017-11-22T15:43:50+00:00 July 28th, 2017|88 Comments

Brand New Website! Plus a Nutrition Primer on Vegan Bone Health

If you’re reading this on the web, you’ll see that TheVeganRD has received a long overdue redesign. A big thank you to web designer Chad Smalley (who also happens to be a bassist and singer with Houston band Blaggards and is a vegan. Chad was great to work with and never even batted an eye (at least I don’t think he did) when I said that my taste in design runs toward “cozy vintage.” I think he did an amazing job.

In celebration of […]

By | 2017-07-12T22:28:39+00:00 July 12th, 2017|19 Comments

Cow’s Milk, Plant Milks and Growth in Children

New research from Canada found that kids who don’t drink cow’s milk are shorter than those who do. It’s a finding that makes for some sensational headlines but the study itself is not all that exciting.

This was a cross-sectional study of 5,034 children between the ages of two and six years (average age was about three years). Of the study population, 246 kids, or about 5% of the subjects, drank only non-cow’s milk, which included plant milks and goat’s milk. For each daily cup of non-cow’s milk consumed, […]

By | 2017-06-08T08:18:16+00:00 June 8th, 2017|25 Comments

Everything You Need to Know about Vegan Nutrition (Plus a Few Words about Vitamin B12)

My friend Erik Marcus recently invited me to write an introduction to vegan nutrition for his website vegan.com. In his weekly newsletter, Erik wrote about why he feels so strongly about providing solid nutrition information for vegans.

One of the most important and most neglected topics in all of veganism is our high recidivism rate—the percentage of vegans who go back to eating meat. I suspect in many cases, it’s because these people did not read accurate information about how to sensibly plan a vegan diet. There’s just so […]

By | 2017-05-16T12:09:46+00:00 May 16th, 2017|31 Comments

Even Vegans Die: A Book for Animal Advocates

Guilt and shame are common reactions for vegans who get sick. Our diet is all too often portrayed as a way to get skinny and stay bulletproof against disease. Vegans who don’t reap those outcomes sometimes wonder if there is a place for them in our community of animal advocates.

These kinds of issues have been a concern to me as a vegan activist and health professional for a long time and they are addressed in my new book, co-authored with Carol J. Adams and

By | 2017-04-21T07:37:20+00:00 April 21st, 2017|12 Comments

Science Matters – for Vegans and Everyone Else

science-150x150.jpg It’s sometimes exasperating to advocate for science-based vegan nutrition in a world where many vegans prefer to rally around hype, hyperbole, and conspiracy-driven drama. But, when I whined about this on Facebook last week, the reaction was downright heartening. What I heard from my community is that I’m not alone in this concern. And that I actually have many allies in this work that we do to advocate for animals from an evidence-based perspective.

It made me feel better. But it doesn’t change the fact that there continues to be a lot of […]

By | 2017-07-07T12:11:59+00:00 April 4th, 2017|49 Comments

7 Tips for Sticking With Your New Vegan Diet

Maybe you’ve decided to jump right into a vegan diet or maybe you’re dipping a toe in the water and opting for a gentle transition. Either way, there are lots of things that newbie vegans can do to make their diet feel more practical and sustainable for the long run.

1. Embrace your cooking style.

In their annual click bait story on the “best” diets, US News and World Report suggested that eating vegan means spending lots of time in the kitchen. This is a poorly-informed and limited view of veganism.  […]

By | 2017-11-01T17:17:56+00:00 January 16th, 2017|Tags: , , , , |11 Comments