It’s Thanksgiving Eve and I’m cooking up a storm. There will be nine of us tomorrow around the table plus another couple coming for dessert. I’m also answering email and reading the numerous holiday messages that are rolling in to the various email lists to which I subscribe. It’s depressing.
Most of the emails are about plans for tomorrow’s dinner, about who is cooking the turkey and how. Not a hint of any twinge of misgiving about feasting on an animal who lived a miserable life and died a horrible death for the family holiday. All are cheerfully ignorant of what it means to kill these animals–and I suspect in many cases, the “not knowing” is by choice. It makes me feel just a ... Read More >
I have very few brilliant ideas of my own and must admit that this one—a poem about chickpeas—was inspired by some friends on twitter—ReluctantVeggie and LeafyV. You can find links to their work and words of wisdom at the end of this post. But first..my ode to everyone’s favorite bean.
A Vegan’s Ode To The Chickpea
If you’ve been to a vegan pot luck
Where everyone brings a dish
You’ve tasted six kinds of hummus
Thank goodness it’s so delish.
It’s tasty because it has chickpeas
A very delectable bean
But hummus is just for starters
‘Cuz chickpeas are worldly cuisine.
In Milan they call them ceci,
They eat them with rigatoni
They’re classic Italian food
As famous as macaroni.
When you pair them up with pasta
You get a protein that’s complete.
Oops, what the ... Read More >