A New Vegan Thanksgiving Feast
I loved my Thanksgiving menu from last year and am not especially eager to make too many changes. But it’s always fun to try something new, so I’m tweaking the menu a little bit. I have some reluctant omnivores coming this year so dinner had better be good!
We’re trying a new sweet potato recipe, made with coconut milk. And there will be three kinds of cranberries on the table (you can never have too many cranberry dishes!) I’m also going to try to create a veggie version of that wonderful green bean casserole with French onions, although I […]