Tag Archives | Nutrition

Safety of Vegan Diets for Babies

Vegan diets aren’t dangerous. However, people with irrational ideas about nutrition are. The stories of vegan parents who starved their babies because of mistaken beliefs about infant feeding are clear proof of that. It is horrible and it’s heartbreaking. But it has nothing to do with veganism. Why is it that journalists can’t figure this [...]

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Introducing the Plant Plate: A Food Guide for Vegans

My new food guide The Plant Plate made its debut on VeganForHer.com today. This is a colorized version of the guide that will be in the book Vegan for Her (which will provide a little more detail on using the plate.) The information is almost identical to the food guide that Jack and I created [...]

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Ten Tips for Staying Happy and Healthy on a Vegan Diet

There is a long list of reasons why people fail on a vegan diet and return to the world of cheese sandwiches and fish fillets. They might have developed overt deficiencies or vague symptoms of poor health. Some ex-vegans say that they experienced depression or foggy thinking or fatigue without animal foods. Others struggled with [...]

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Vegan Diets, Critical Thinking, and 9 Blogs You Need to Read

I had the great pleasure of speaking to the members of the Vegan Chicago Meetup  last week. In addition to being warm and welcoming, this is another group on my list of organizations that aim to promote an evidence-based approach to vegan advocacy. Before my talk on the Seven Habits of Healthy Vegans, event organizer [...]

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Vegetarian Diets and Eating Disorders

A study published in the journal Appetite took a new approach to examining the relationship between vegetarian diet patterns and eating disorders. I just wrote it up for the ADA’s vegetarian nutrition newsletter, and it’s such interesting research, that I wanted to share it here, even though Jack has already blogged about it. Past research [...]

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Vegan Nutrition: Sometimes the Devil Really is in the Details

Dietitian Elisa Rodriguez published a great interview with Jack Norris on One Green Planet last week. In talking about our book Vegan for Life, Jack noted that there are benefits to a “holistic” view of nutrition, but that his biggest contribution has most likely been in helping vegans understand that “micronutrients matter.” That’s because “being [...]

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Countering Claims Against Vegan Diets

Several months ago, I was asked to respond to an article about the “dangers” of vegan diets that had been published in At the Wedge, the newsletter of the Wedge Community Co-op in Minneapolis. It was written by a holistic nutritionist who, among other things, counsels “recovering vegans.” People abandon vegan diets for all kinds [...]

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U.S News Rates Vegan Diets (and Gets a Few Things Wrong)

U.S. News brought together a team of  nutrition experts to rank popular diets commonly used for weight control. According to the report, the best diets were “relatively easy to follow, nutritious, safe, and effective for weight loss and against diabetes and heart disease.” At the head of their list were the DASH and Mediterranean diets [...]

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Being Picky About Vegan Nutrition

Psychology Today recently published the results of a web-based survey on why vegetarians return to meat-eating. The number one reason given was failed health, and this was followed by the “hassle and stigma” of being vegetarian. Their study had just 77 participants (I don’t know how many were vegan) and, to my knowledge, hasn’t been [...]

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Fat Soluble Vitamins: Do They Stand Between Vegans and Health?

This month, I’m working on a couple of responses to recently published criticisms of vegan diets. Among the issues that are frequently raised is one that focuses on fat-soluble vitamins. Some of the concerns are based on legitimate questions about active forms of these vitamins and their absorption from plant foods, and others aren’t. Regardless [...]

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